Thanksgiving dinner on the terrace of friends here in San Miguel. We managed to pull together all the fixins; Turkey, dressing, sweet potatoes, broccoli, and rolls. Then we retired to an open Sala for desserts, apple pie and pecan pie. Delicious.
We have much for which we are thankful.
Friday, November 28, 2008
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment