Monday, May 11, 2009
Tables of Food
Oh my but we've had quite a weekend. We joined up with some friends to cook for two days. Everyone was trying new recipes. It was like gathering for a family Thanksgiving with people coming in from Morelia, Guanajuato and DF. That means rounds of hugs and kisses with each new arrival. Eating kind of spread over eight hours each day with lots of visiting as we moved from one room to another and from one course to another. My key lime pie was a hit. Life is good.